An investigation of low-protein diets' qualification rates and an analysis of their short-term effects for patients with CKD stages 3-5: a single-center retrospective cohort study from China
Background The feasibility and efficacy of low-protein diets (LPD) treatment in chronic kidney disease (CKD) is controversial. Based on the characteristics of the Chinese diet, we observe the qualification rates and short-term clinical effects of LPD for CKD patients in our center. Methods This is a retrospective cohort study. CKD stages 3-5 patients who were regularly followed up 5 times (over 2 years) and treated with LPD were included. We collected clinical data to observe the changes in LPD qualification rates and divided patients into LPD and non-LPD group according to the average dietary protein intake (DPI) of 5 follow-up time points and compared the changes in primary and secondary outcome measures between the two groups. Results We analyzed data from 161 eligible CKD stages 3-5 patients. From baseline to the 5th follow-up time point, the LPD qualification rates of all patients were 11.80%, 35.40%, 47.82%, 53.43% and 54.04%, respectively. For primary outcome measures, the urine protein/creatinine ratio (UPCR) decreased more in the LPD group than in the non-LPD group [Median (interquartile range, IQR) of the difference between the 5th follow-up time point and baseline: 0.19 (- 0.01-0.73) vs. 0.10 (- 0.08-0.27), P < 0.001]. We constructed three classes of mixed linear models (model I, II, III). The UPCR slopes were all negative in the LPD group and positive in the non-LPD group (P < 0.001). Meanwhile, in model I, the estimate glomerular filtration rate(eGFR) decline slope in the LPD group was lower than that in the non-LPD group [slope (standard error): - 1.32 (0.37) vs. - 2.35 (0.33), P = 0.036]. For secondary outcome measures, body mass index (BMI) triglycerides (TG), body weight, and fat free mass (FFM) showed stable statistical differences in the comparison of LPD and non-LPD groups, with greater declines in the former. Conclusion The results of this study suggest that LPD treatment can reduce UPCR in patients with CKD stages 3-5, and may also delay the decline in eGFR. Meanwhile, it also reduces BMI, TG, body weight, and FFM, thus the need to prevent malnutrition in clinical implementation.
基金：
National Key Research and
Development Program of China (Project No. 2019YFE0196300), and
the Double First-Class Project at Guangzhou University of Chinese
Medicine.
第一作者机构：[1]Guangzhou Univ Chinese Med, Renal Div, Affiliated Hosp 1, Guangdong Prov Hosp Chinese Med, Guangzhou, Guangdong, Peoples R China
通讯作者：
推荐引用方式(GB/T 7714)：
Zhang Xian-long,Zhang Min,Lei Nuo,et al.An investigation of low-protein diets' qualification rates and an analysis of their short-term effects for patients with CKD stages 3-5: a single-center retrospective cohort study from China[J].INTERNATIONAL UROLOGY AND NEPHROLOGY.2023,55(4):1059-1070.doi:10.1007/s11255-022-03390-3.
APA：
Zhang, Xian-long,Zhang, Min,Lei, Nuo,Ouyang, Wen-wei,Chen, Hui-fen...&Wu, Yi-fan.(2023).An investigation of low-protein diets' qualification rates and an analysis of their short-term effects for patients with CKD stages 3-5: a single-center retrospective cohort study from China.INTERNATIONAL UROLOGY AND NEPHROLOGY,55,(4)
MLA：
Zhang, Xian-long,et al."An investigation of low-protein diets' qualification rates and an analysis of their short-term effects for patients with CKD stages 3-5: a single-center retrospective cohort study from China".INTERNATIONAL UROLOGY AND NEPHROLOGY 55..4(2023):1059-1070
