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Stigmasterol Protects Against Steatohepatitis Induced by High-Fat and High-Cholesterol Diet in Mice by Enhancing the Alternative Bile Acid Synthesis Pathway

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机构: [1]Department of Nutrition, School of Public Health, Guangdong Medical University, Zhanjiang, China [2]Department of Traditional Chinese Medicine, the First Affiliated Hospital of Dongguan, Guangdong Medical University, Dongguan, China [3]The Seventh Affiliated Hospital, Sun Yat-sen University, Shenzhen, China [4]Dongguan Key Laboratory of Environmental Medicine, School of Public Health, Guangdong Medical University, Dongguan, China
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关键词: stigmasterol steatohepatitis bile acid synthesis oxysterol 7α-hydroxylase gut microbiota

摘要:
Hepatic cholesterol accumulation is a significant risk factor in the progression of nonalcoholic fatty liver disease (NAFLD) to steatohepatitis. However, the precise mechanism by which stigmasterol (STG) mitigates this process remains unclear.This study aimed to investigate the potential mechanism underlying the protective effect of STG in mice with NAFLD progressing to steatohepatitis while being fed a high-fat and high-cholesterol (HFHC) diet.Male C57BL/6 mice were fed an HFHC diet for 16 wk to establish the NAFLD model. Subsequently, the mice received STG or a vehicle via oral gavage while continuing the HFHC diet for an additional 10 wk. The study evaluated hepatic lipid deposition and inflammation as well as the expression of key rate-limiting enzymes involved in the bile acid (BA) synthesis pathways. BAs in the colonic contents were quantified using ultra-performance liquid chromatography-tandem mass spectrometry.Compared with the vehicle control group, STG significantly reduced hepatic cholesterol accumulation (P < 0.01) and suppressed the gene expression of NLRP3 inflammasome and interleukin-18 (P < 0.05) in the livers of HFHC diet-fed mice. The total fecal BA content in the STG group was nearly double that of the vehicle control group. Additionally, the administration of STG increased the concentrations of representative hydrophilic BAs in the colonic contents (P < 0.05) along with the upregulation of gene and protein expression of CYP7B1 (P < 0.01). Furthermore, STG enhanced the α-diversity of the gut microbiota and partially reversed the alterations in the relative abundance of the gut microbiota induced by the HFHC diet.STG mitigates steatohepatitis by enhancing the alternative pathway for BA synthesis.Copyright © 2023 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.

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出版当年[2022]版:
大类 | 2 区 医学
小类 | 2 区 营养学
最新[2025]版:
大类 | 3 区 医学
小类 | 3 区 营养学
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出版当年[2021]版:
Q2 NUTRITION & DIETETICS
最新[2023]版:
Q2 NUTRITION & DIETETICS

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第一作者机构: [1]Department of Nutrition, School of Public Health, Guangdong Medical University, Zhanjiang, China
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通讯机构: [1]Department of Nutrition, School of Public Health, Guangdong Medical University, Zhanjiang, China [4]Dongguan Key Laboratory of Environmental Medicine, School of Public Health, Guangdong Medical University, Dongguan, China
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